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Fried Egg

Fried Egg

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Fried Egg

Ingredients of Fried Egg:

  • 3 Eggs
  • Vegetable oil for frying
  • to taste Salt
  • 2 fresh Pepper
  • 1 pepper diced
  • 1/2 onions diced
  • 1 tomatoes dice
  • 1 mushroom diced

Method for "Fried Egg":

  1. Heat up a frying pan, then pour the vegetable oil once the oil is hot, add dice onion, pepper and tomatoes and pour everything into the heated pan
  2. Break eggs, add salt to it and then whisk eggs and set aside, then stir into the sauce
  3. Pour eggs into the pan and then scramble then remove from heat.
  4. Serve with slice of bread

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