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345 Making Tutorial Nitamago (Flavored Boiled Egg) by Rie - eggs (or as many as you want), enough water to cover the eggs (add a pinch of salt or 1 tsp vinegar to prevent the eggshell from cracking), (per 2 eggs), soy sauce, mirin, sugar [...]
240 How To Make I Want To Eat Ramen Restaurant Style Ajitama (Marinated Boiled Eggs) by cookpad.japan - Eggs, Soy sauce, Water, Sake (or water if you don't have any), Sesame oil, Grated garlic, Kombu tea (optional) [...]